Field Roast

Lentil Sage Deli Slices

Field Roast Deli Slices are charcuterie-style gourmet meats made for a variety of hot and cold sandwiches. Flavors of Smoked Tomato, Lentil Sage, or Wild Mushroom create a tasty bite in a cold-cut sandwich or melt-style hot sandwich, especially layered with Chao Slices. Chop to add to a salad or roll into a party appetizer.

Lentil Sage seasoned with fresh garlic, zesty lemon juice and pungent rubbed sage.


How We Make It

  • Fresh Vegetables
  • Mix Dough
  • Form Deli Logs
  • Cook
  • Slice
  • Label and Box

nutrition facts

Featured Ingredients

Ingredients

Filtered water, vital wheat gluten, expeller pressed safflower oil, barley malt, natu­rally flavored yeast extract, garlic, granulated garlic, onion powder, whole wheat flour, lentils, sea salt, carrots, spices, organic wheat flakes, lemon juice, carrageenan (Irish moss sea vegetable extract) and rubbed sage.
  • Vegan