2 FieldRoast FieldBurger patties
2 burger buns
2 tbsp spicy plant-based mayo
4 slices @FieldRoast’s Creamy Original Chao Slices
⅓ cup kimchi
2 mini cucumbers, shaved into ribbons
- Cook patties on the grill or in a skillet. Meanwhile, toast buns.
- When patties are almost finished cooking, top with 2 slices each of Chao cheese and finish cooking until melty.
- Spread spicy mayo on toasted bun, top with burger, shaved cucumber, kimchi and second bun. Enjoy!