community

You are invited to our Open House BBQ!

By Kiley on June 9, 2014

Our first month at the new Field Roast building has flown by as we settled into the offices, fired up the new production facility and prepared for the launch of our Field Roast Burger! Nothing would make us happier than… Read More

A “Cooks In The Field” Exclusive: Adam Rosen

By Kiley on May 27, 2014

Every month, we share new recipes from the three “Cooks In The Field” that won our recipe contest last Fall. We are all familiar with their cooking styles by now: Adam Rosen is a tailgating grill master, Joy Martin is… Read More

Breakfast Recipes from the Cooks in the Field!

By Kiley on April 18, 2014

Our wonderful Cooks in the Field got their hands on our new Apple Maple Breakfast Sausage and turned up the creativity in the kitchen! We have been really excited about the launch of this new product and even more excited… Read More

New Building, Old Building: Places in Beauty

By David Lee on April 17, 2014

It seems just like yesterday when we moved from our first production plant, in the heart of Seattle’s historic Georgetown neighborhood to our current facility on Jackson Street in Seattle.  In fact, it was just 5 years ago.  Now we… Read More

Seattle VegFest 2014

By Kiley on March 31, 2014

Hey Friends! The Field Roast team had a great time at VegFest 2014 over the weekend in our hometown of Seattle. We were really lucky to have amazing volunteers at our booth, provided by VegFest, and meet a lot of… Read More