Field Roast and Chao Creamery products offer delicious plant-based solutions for every menu. Our sausages, FieldBurgers and frankfurters sizzle on the grill. Each of our cutlets have hand-breaded crunch and are great for burgers or entree salads. Our Deli Slices can be stacked in heaps for the perfect deli sandwich. For our holiday centerpieces our stuffed roasts are savory and delicious stuffed with fresh cut vegetables, and robust spices. Our creamy line of Chao slices and Mac ‘n Chao are perfect piled on a deli sandwiched, melted in a grilled cheese or shredded on pizza.
ON THE MENU
"The versatility of the product is amazing. It cooks up great, has an awesome texture and flavor, and legitimately makes an excellent meat substitute. Its name recognition among our customers has helped us gain a reputation for being able to offer vegetarian and vegan options.”
- Smarty Pants, Georgetown, WA
"I make hotdogs with Feld Roast sausages for our vegetarian and vegan customers. Every single customer who has tried Field Roast sausages has loved them. Not one person has ever complained. We have changed a lot of minds about vegetarian sausages because of Field Roast."
- Chavoya's Hot Dogs, Seattle, WA
"I absolutely love having vegan and vegetarian fare on the menu right next to carnivore fare. I like the fact that when a customer walks in, they get handed a standard pub menu, with better than standard pub food. Customers don't feel singled out for being vegan. As a matter of fact, the only people who know are the customer, the server, and the chef!"
- Pit Stop Taproom & Pub, Burien, WA