1 lb fresh Brussels Sprouts
1 pack Smoked Tomato Deli Slices, chopped
Cut Brussels Sprouts in half if desired, and spread on roasting pan. Drizzle with oil and salt and pepper. Roast at 375° for 45 minutes.
When the Brussels Sprouts have about 15 minutes left to cook, add a little oil to a cooking pan over medium heat. Add the chopped Smoked Tomato Deli Slices and stir constantly until crisped up.
Combine and serve!