We embrace our wheat culture, our millennia old tradition of using grains as a staple. Wheat is intrinsic to what we do here at the Field Roast Grain Meat Company; it provides substance, form and lots of delicious protein to our grain meats. Occasionally someone will ask me if we could make a wheat free grain meat and the answer is always no…not how we do it anyway. There is no ingredient that we know of that has the power and qualities that wheat does.
The tainted wheat that made its way into the pet food came from
We buy our wheat from the most local supplier that we can find; Permolex in
Ethanol and Wheat…..the cool thing about our supplier in
Flesh of the Earth, power to feed our bodies and to fuel our transportation needs in a clean, green and sustainable way! What a great connection!
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