PRESS ROOM

June 23, 2015

New Miami Times

Field Roast’s Chao Slices The Best Vegan Cheese You’ll Ever Have, November 2014 There’s no question that grain-meat maker Field Roast is one of the superstars in the meatless market. The Seattle-based company (with a distribution center in Miami) has made major waves, earning nods from Ellen Degeneres, the New York Times, Saveur, and others.

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April 30, 2015

Canada Re-Entry Press Release, April 2015

Field Roast to Re-Enter Canadian Market after Controversy A temporary solution for Canadian customers is found, and Plant Foods Council formed   FOR IMMEDIATE RELEASE – April 10, 2015 SEATTLE, WA – After ceasing distribution in Canada due to Canadian Food Inspection Agency (CFIA) regulations that caused quite the upset, The Field Roast Grain Meat […]

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February 13, 2015

Food Navigator USA

Chao Slices Promise to Revolutionize Vegan Cheese as a “Real” Food, January 2015 Field Roast Grain Meat Co. expands its portfolio into the retail vegan cheese category with the Jan. 1 launch of Chao Slices, which it claims are “revolutionary” because they do not try to mimic dairy cheese like other players in the segment.

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February 13, 2015

New Times

Animal-Free Super Bowl Feasts: Because Vegans Love Football Too, January 2015 Field Roast FTW–Seattle Seahawks are a natural vegan fan favorite. Their home stadium of Century Link Field is staffed with vegan vendors offering everything from grilled veggie dogs and herbed fries to Asian-inspired veggie tacos and edamame. Plus, Seattle is home base to veggie […]

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February 13, 2015

Specialty Food Association

Vegan Cheese Sales Climb as New Producers Floods Market, January 2015 Consumers who follow a vegan diet have more and more food options every day, but one category that has fallen short in the past is seeing a surge in innovation: cheese. The latest entry to the market is The Field Roast Grain Meat Co., […]

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February 13, 2015

King 5 Evening Magazine

A holiday roast that gives vegans reason to celebrate, December 2014 This Seattle spot may look like a meat processing plant. But it’s not. This meat is made from vegetables.

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January 21, 2015

Chao Slices Release, January 2015

Seattle Company introduces new ground-breaking vegan cheese Field Roast Grain Meat Co. hits the ground running in a new market FOR IMMEDIATE RELEASE – January 6, 2015 SEATTLE, WA – The vegan cheese category has been awakened by the launch of the highly anticipated Chao Slices, from The Field Roast Grain Meat Company. The ideals […]

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July 23, 2014

Field Burger Release, July 2014

  The first hand-formed vegetarian FieldBurger! Grills welcome a new kind of veggie burger that is juicy, satisfying and formed by hand FOR IMMEDIATE RELEASE – July 7, 2014 SEATTLE, WA – A new era in the veggie burger world is dawning now that the FieldBurger has entered the culinary landscape.  Gone are the days […]

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June 16, 2014

FOOD & WINE Classic Release, June 2014

  Field Roast to represent new vegan surge at Food & Wine Classic   America’s newest vegan trend has brought grain to center plate, and now to Aspen’s finest culinary event   FOR IMMEDIATE RELEASE – June 2, 2014 ASPEN, CO – Field Roast Grain Meat Co. will graciously attend the FOOD & WINE Classic […]

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April 9, 2014

Apple Maple Breakfast Sausage Release, April 2014

Field Roast celebrates the morning by introducing a new vegetarian sausage Field Roast fans welcome the sweet, bold flavors of the Apple Maple Breakfast Sausage   SEATTLE – April 7, 2014 – A breakfast scramble, a breakfast burrito, a stack of pancakes – all sound delicious to start the day. But has something been missing? […]

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